Food processing transforms raw ingredients into marketable food products for human consumption to supply the world's growing population with sustenance. To do this, industrial food processors must mass produce large quantities of food, which naturally uses a lot of water.
From water as an ingredient to the variable wastewater stream that must be cleaned prior to discharge, Evoqua's leading water treatment solutions address the unique challenges of food processing.
With an emphasis on sustainability, reuse and green energy, download our eBook: Sustainable Water for Food and Beverage Producers.
We learn the different types of biological wastewater treatment and how your application may benefit from among the choices. Case studies illustrate the examples.
Watch now
